Atlanta Black Restaurant Week
Atlanta Black Restaurant Week presents its inaugural culinary series. For two weeks, Atlanta will experience the diverse culinary offerings from the African Diaspora. Black Restaurant Week offers a variety of opportunities for culinary professionals to get involved.
For two weeks, July 31st - Augst 13th foodies will be able to eat their hearts out at an ever growing list of participating Black owned restaurants featuring unbelievable price options for brunch, lunch, and dinner! Diners can enjoy three-course prix-fixe menus for just $35 or $45 per person or two-course prix-fixe menus for $15 - $25 per person. Tickets and passes aren’t necessary for diners to enjoy dining, but reservations strongly are recommended.